California Turkey Wrap - $8.50

Turkey, swiss, bacon, avocado, cucumbers, lettuce and balsamic dressing. Served with fries.

Bacio Burger Deluxe - $10.00

8oz. Angus burger with bacon, provolone and onions caramelized in a BBQ sauce with a touch of balsamic. Served with fries and pickle.

Gerardo's Panini - $11.00

Sopressata, Mortadella, prosciutto, provolone and fried peppers (hot or sweet) on a ciabatta roll. Served with tomato and onion salad.

Davie's Panini - $11.00

Grilled steak, sautéed spinach & onion, crumble blue cheese on a ciabatta roll. Served with tomato and onion salad.

Abby's Salad - SM $10.00 | LG $16.00

Arugula, radicchio, endive, sliced pears, goat cheese, and grilled shrimp. In a drizzle of olive oil and reduced balsamic.

Carnavale Salad - SM $10.00 | LG $16.00

Baby greens and romaine with red onions, tomatoes, apples, cranberries, crumble blue cheese and grilled steak. Served with your choice of dressing.

Proscuitto Pizza

(10”) $12.00 |  ( 14”) $20.00 | ( 16”) $24.00  | (10” GF) $13.00

Fresh tomatoes, fresh mozzarella, prosciutto, basil, parmesan cheese in a garlic and oil sauce.

Stuffed Artichoke  - $9.00

Baked Artichoke stuffed with seasoned bread crumbs.

Portobello Fiorentino -  $9.00

Grilled portobello topped with spinach, roasted red peppers and fresh mozzarella in a lemon wine garlic sauce.

Piatto Malandrino  -  SM $11.00 | LG $14.00

Paccheri pasta in a light tomato, onion, basil sauce with eggplant and ricotta cheese.

Chicken Rollatini  - SM $14.00 | LG $18.00

Chicken breast, eggplant, spinach, fresh mozzarella mushroom Marsala wine sauce. Served with grilled zucchini and potato croquette.

Farfalle Newburgh-  SM $16.00 | LG $20.00

Bowtie pasta topped with shrimp, scallops, clams and broccoli in a pink seafood sauce.

Sole Francese - One Size $18.00

Egg-battered pan-seared sole fillet, in a light white wine lemon butter sauce, served over a bed of spinach with seafood rice balls.

Veal Brasciole - One Size $20.00

Veal rolled with prosciutto,  sautéed arugula, roasted garlic, and parmesan cheese in a white wine sauce with a touch of tomato. Served with homemade cortecce pasta.

Steak Portobello - One Size $22.00

Grilled NY shell steak, topped with fresh portobello mushroom in a brandy cream sauce. Served with grilled zucchini and potato croquette.