Pasquale Steak Panini- $12.00

Grilled steak, sautéed spinach, sautéed peppers (hot or sweet), crumble blue cheese on ciabatta bread. Choice cup of soup

Cowboy Burger- $11.00

8 oz Angus Burger smothered in BBQ sauce, American cheese, bacon, caramelized onion with a touch of ranch. Served with Onion rings

Pizza Emilia-Romagna-ONE SIZE (10”) 13.00 

Pizza crust, olive oil and melted mozzarella. Topped with arugula, prosciutto, roasted red peppers, chopped provolone and figs, with a drizzle of reduced balsamic 

Katies Tacos- Chicken $10.00      Steak or Shrimp $12.00

Soft or hard shell tortilla. With your choice of chicken, steak or shrimp. Topped with pico de gallo, cheddar cheese, sliced avocado. Avocado salsa verde, sour cream and fruit

Stuffed Artichoke- $9.00

Baked artichoke stuffed with seasoned bread crumbs. Drizzled with a white wine, lemon, garlic and butter sauce

Carino Chicken Salad  (S) 10.00      (L) 16.00

Baby greens topped with topped pears, apple, cranberries, goat cheese and grilled chicken. Cranberry Vinaigrette

Ruby Shrimp Salad -(S) 10.00         (L) 16.00

Baby arugula topped with pears, figs, pecans, feta cheese and grilled shrimp. Choice of dressing

Farfalle Newburg- (S) 16.00    (L) 20.00

Bow tie pasta topped with broccoli, clams, shrimp, and scallops in a creamy seafood sauce.

Stuffed Sole-ONE SIZE 19.00

Sole fillet with seasoned crab meat in a scampi sauce. Served over bed of spinach and rice

Salmon Marichiaro-ONE SIZE 19.00

Alaskan salmon broiled in a white wine sauce with grape tomatoes, scallions, capers and fresh herbs. Served sautéed broccoli and potato croquette.

Porco Al Bosco-ONE SIZE 19.00

Pan seared pork medallions topped with sautéed vinegar peppers (hot or sweet) and potatoes in a white wine sauce. Served with broccoli rabe.

Chicken Rollatini-ONE SIZE 19.00

Chicken breasts stuffed with roasted peppers, spinach, and fresh mozzarella in a Marsala wine sauce. Served with broccoli and potato croquette