California Turkey Wrap
Turkey, Bacon, Swiss, Avocado,
Cucumber, Lettuce with balsamic.
Choice cup of soup.
10.00
 
Wild West Burger
8 oz Angus Burger smothered in
BBQ sauce, topped with
American cheese and bacon. On
brioche bun with a side of onion
rings and a pickle
10.00
 
Quesadilla
Chicken or Steak sautéed onions
and peppers with monterey jack,
cheddar and american cheese.
Sour cream, guacamole and Pico
de gallo
Chicken (10) Steak (12)
 
Ruby Panini
Fried chicken cutlet or veal
cutlet with sliced provolone
cheese, fried peppers and sautéed
broccoli rabe
Choice cup of soup.
Chicken (10) Veal (12)
 
Gerry Salad
Romaine, red onion, green olives,
tomato and gorgonzola cheese in a
lemon vinaigrette dressing.
Topped with grilled steak.
(S) 10.00 (L) 16.00
 
Pulcinella Salad
Baby greens and romaine with
green peppers, cucumbers, sliced
apples, cranberries, pecans and
mozzarella cheese topped with grill
chicken. Served with your choice
of dressing
(S) 10.00 (L) 16.00
 
Portobello Fiorentino
Grilled Portobello topped with
roasted red pepper, spinach and
fresh mozzarella in a lemon
white wine garlic sauce
9.00
 
 
Stuffed Pepper
Bell pepper stuffed with seafood
stuffing (rice, crab, sole, salmon,
and shrimp) with creamy seafood
sauce.
10.00
 
Salmon Marichiaro
Alaskan salmon broiled in a
white wine sauce with grape
tomatoes, scallions, capers and
fresh herbs. Served sautéed
broccoli and potato croquette
One Size 19.00
 
Porco Al Bosco
Pan seared pork medallions
topped with sautéed vinegar
peppers (hot or sweet) and
potatoes in a white wine sauce.
Served with broccoli rabe.
One Size 19.00
 
Sole Francese 

Egg-battered pan-seared sole in a light white wine lemon butter sauce. Served over a bed of rice and sautéed spinach
One size 19.00

 
Chicken Rollatini
Chicken breasts stuffed with
roasted peppers, spinach, and
fresh mozzarella in a Marsala
wine sauce. Served with broccoli
and potato croquette
One size $19.00