California Turkey Wrap                                                  $8.50

Turkey, swiss, bacon, cucumber, avocado and lettuce with balsamic vinaigrette. Served with fries.

Italiano Panini                                                                      $9.50

Salami, prosciutto, soupresatta, provolone and fried peppers (hot or sweet) with a drizzle of olive oil on a flatbread. Served with a bacio salad.

Wild West Burger                                                             $9.50

8oz Angus burger with bacon and cheddar smothered in BBQ sauce. Served with a pickle and fries.

Pizza Capricciosa                         10” $10.75                 14” $18.00               16”22.25

Pizza dough with a layer of melted mozzarella topped with pan-fried breaded chicken, fresh arugula, fried peppers, fresh mozzarella and bruschetta with a drizzle of reduced balsamic.

Halle Berry Salad                          Sm. $9.00                 Md. $11.50               Lg. $14.00

Mixed baby greens topped with strawberries, blackberries and blueberries, mozz. balls and grilled chicken. Served with raspberry vinaigrette.

Pulcinella Steak Salad                   Sm. $9.00                  Md. $11.50               Lg. $14.00

A mixture of arugula, romaine and spinach topped with sliced pears, grape tomatoes, red onion, cucumbers, dried ricotta and grilled NY shell steak. Served with your choice of dressing.


Crab Cakes-2 mini crab cakes served with tartar sauce. $8.50

BBQ Shrimp- Grilled shrimp wrapped in bacon and glazed in a BBQ sauce. $9.50

ENTREES                                                                   Lunch                          Dinner

Fettuccini Carbonara                                              $10.00                       $15.00

Homemade fettuccini in creamy parmesan sauce with bacon, onion, and peas.

Farfalle Newburgh                                                   $18.00                        $23.00

Bowtie pasta topped with broccoli, clams, shrimp, scallops, lobster tail in a pink seafood sauce.

Chicken Rollatini                                                      $14.00                        $19.00

Chicken breast filled with spinach, roasted red peppers and fresh mozzarella in a marsala wine sauce with mushrooms. Served with potato croquette and grilled zucchini.

Chicken Scarpariello                                               $14.00                       $19.00

Pan seared chicken breast with sweet sausage, potato and vinegar peppers (hot or sweet) in a white wine brown gravy sauce. Served with sautéed broccoli rabe.

Branzino Ponzese                                                       $17.00                     $22.00

Bone in Broiled Branzino with capers, Kalamata olives and grape tomatoes in a white wine lemon butter sauce over a bed of spinach. Served with a seafood rice ball.  

Filet Mignon Portobello                                         $18.00                       $22.00

Filet mignon medallions grilled to your liking topped with fresh portabella mushroom in a brandy cream sauce. Served with potato croquette and grilled zucchini.

Tatone’s Favorite                                                      $18.00                       $22.00

Layer of chicken cutlet, eggplant, veal cutlet, roasted red peppers and fresh mozzarella in a white wine sauce with a touch of tomato. Served with homemade cavatelli Bolognese.