Buffalo Wings (8) |
|
7.95 |
|
Bruschetta (4) |
Seasoned diced tomato over italian bread
|
7.95 |
|
Mozzarella Sticks (6) |
Egg battered fried fresh mozzarella |
8.25 |
|
Mozzarella Caprese |
Fresh mozzarella and tomato with a drizzle
of oil and basil |
8.50 |
|
Fresh Calamari |
Fried baby squid tossed in a seasoned flour
Served with lemon and marinara |
8.95 |
|
Steamed Mussels |
Mussels P.I. steamed to your preference (garlic and oil or marinara) |
7.75 |
|
Clams Posilipo |
Little neck clams steamed in a white wine sauce with a touch of plum tomato |
8.25 |
|
Shrimp Diavalo |
Jumbo shrimp in a diavalo scampi sauce with a touch of tomato |
8.95 |
|
Coconut Shrimp |
Coconut battered shrimp with a honey dijon mustard sauce |
8.95 |
|
Portabello Florentino |
Grilled portabello topped with spinach, fresh mozzarella and roasted peppers in a lemon wine garlic sauce |
8.75 |
|
Clams Casino (6) |
Half shell little neck clams topped with seasoned bread crumbs, roasted pepper and bacon in a white wine garlic butter sauce. |
8.50 |
|
Hot Antipasto |
Fried calamari, steamed mussels, steamed clams, shrimp, eggplant rollatini and grilled portabello |
for one
9.75 |
for two
16.95 |
Italian Cold Antipasto |
Fresh mozzarella and tomato, bruschetta, provolone, roasted peppers, vinegar, eggplant and olives |
for one
9.75 |
for two
16.95 |